If you’re looking for answers to the question “Where to eat kebab in Fethiye?”, this guide is just for you! In this article, as Istanbul Flavor Stops, we have compiled the best 5 kebab restaurants you can try for a delicious holiday experience in Fethiye. These legendary places, celebrating your taste buds with Adana, Urfa, beyti, mixed, and other kebab varieties, will provide you with a delightful Fethiye trip! If you also want to enjoy the most delicious kebab at the best place, keep reading!
In this article, you can find details such as phone numbers, addresses, locations, operating days and hours, average prices per person if available, websites, menus, and social media links related to these venues. In addition, by clicking on the “location” link, you can review comments and evaluations made about these venues and also find the easiest routes to them. This way, you can choose the best kebab places that suit your taste and budget, and enjoy a wonderful flavor experience! If you are looking for an answer to the question “Where to eat kebab in Fethiye?”, join us on this culinary exploration!
1. Marew Kebap

Marew Kebap, which brings the legendary flavors of Turkish cuisine such as Adana, Urfa, liver, beyti, chicken skewers, and mixed kebabs to kebab lovers in Fethiye, occupies the top spot on our list of “Fethiye’s most voted kebab shops” with an impressive rating of 4.9. Combining taste and heartiness in perfect harmony, Marew Kebap also attracts great attention with its reasonably priced menu, ranging from ₺400 to ₺600 per person. Marew Kebap, selected for you, is one of the places where you can enjoy the most delicious kebabs at the best price.
Kebabs prepared with the legendary harmony of lamb and minced meat mixed with various spices are being placed on the grill to cook. Accompanied by the breathtaking dance of the grill fire, the kebabs sizzle for an average of 15-20 minutes, and the amazing aromas wafting towards you are enough to make your stomach rumble. The delicious, juicy kebab, which turns into an explosion of flavor that dissolves in your mouth, is taken off the grill and served with plenty of appetizers and garnishes. The refreshing ayran you drink alongside takes the flavor of the kebab to the next level.
If you are also looking for an answer to the question “Where to eat kebab in Fethiye?”, don’t forget to add Marew Kebap to your list!
Working Days and Hours: (Closed on Monday) open every day from 12:00 PM to 11:00 PM.
Average Price Per Person: ₺400-₺800
Phone: +90 537 683 54 61
Address: Tuzla, Mustafa Kemal Blv. No: 54/B, 48300 Fethiye/Muğla
Location
2. Seydi Usta

One of the best kebab masters in Fethiye, Seydi Usta, ranks second on our list of “Best Kebab Places in Fethiye” with a score of 4.7. Seydi Usta delights the palate with delicious, filling, and generously portioned kebabs, blending traditional kebab flavors with modern presentation. Popular for its affordable kebab menu, with average prices ranging from ₺200 to ₺500 per person, Seydi Usta is one of the places where you can enjoy the most delicious kebabs without falling into tourist traps.
The experienced kebab master prepares the kebabs with great care and love, placing them on the grill to cook. The kebabs, which take about 15-20 minutes to cook on the grill, emit enticing aromas that are enough to whet your appetite. The kebabs, transformed into an art of flavor that is tender, juicy, and melts in your mouth, are served alongside various accompaniments like bulgur pilaf, onion salad, pide, roasted peppers, and tomatoes. Transforming into a true feast of flavors, the kebabs are elevated to perfection by the homemade, ice-cold ayran that you can drink alongside.
If you’re looking for an answer to the question, “Where is the best kebab in Fethiye?”, be sure to try Seydi Usta!
Working Days and Hours: Open every day from 11:30 AM to 11:30 PM.
Average Price per Person: ₺200-₺500
Phone: +90 252 612 51 55
Address: Cumhuriyet, Çarşı Cd. No: 110, 48300 Fethiye/Muğla
Location
3. Adanalı Hacı Usta

If you’re wondering “What to eat in Fethiye?”, “kebab” is at the top of the list. Ranked third on our “recommended kebab restaurants in Fethiye” list with a score of 4.3, Adanalı Hacı Usta is one of the best places to enjoy kebab in Fethiye. Bringing the Southeast Anatolian cuisine specialties such as Adana, Urfa, beyti, liver, mixed and other varieties of kebabs to kebab lovers in Fethiye, Adanalı Hacı Usta attracts great attention with its reasonably priced menu, ranging from ₺400 to ₺600 per person. Adanalı Hacı Usta is one of the best choices for a delicious trip to Fethiye.
The kebabs, prepared from minced meat taken from the most delicious parts of lamb, mixed beautifully with various spices, are skewered onto large sticks and placed on the grill to cook. Even the appetizing aromas wafting from the kebabs, which are grilled for about 15-20 minutes, are enough to make you hungry. The kebab, which transforms into a delicious, warm, and juicy explosion of flavor, is served alongside dishes such as bulgur pilaf, onion salad, flatbread, roasted peppers, and tomatoes. The delightful and homemade yogurt drink served with the kebab doubles the flavor of the dish.
Adanalı Hacı Usta is one of the best answers to the question, “Where to eat kebab in Fethiye?”
Operating hours: Open every day from 11:00 AM to 10:30 PM.
Average price per person: ₺400-₺600
Phone: 0540 128 01 01
Website: https://fethiye.taskopruadana.com.tr/
Yemeksepeti Menu & Order
Address: Adnan Menderes Boulevard, No: 10/C Muğla Makası, 48300 Fethiye/Mugla
Location
4. Ercan Usta Adana Kebapçısı

Adana Kebapçısı Ercan Usta is one of the most preferred places in Fethiye for kebab lovers. With a rating of 4.9, it ranks 4th on our “Fethiye kebab shop recommendations” list, and Adana Kebapçısı Ercan Usta delights the palate with its delicious, filling, and juicy Adana kebab! With reasonable prices ranging from ₺200 to ₺400 per person, Adana Kebapçısı Ercan Usta attracts great attention, making it a popular spot not only for Turks but also for foreign tourists. The Adana Kebapçısı Ercan Usta we’ve chosen for you will make you forget all the kebabs you’ve ever had!
The experienced Adana Kebab Master Ercan Usta prepares kebabs with great care and love, which are placed on the grill to cook. The legendary aroma wafting from the kebabs sizzling on the grill for an average of 10-15 minutes is enough to make your stomach growl. The kebabs, which transform into a savory art with juicy, tender, and mouth-melting flavors, are served with bulgur pilaf, onion salad, tırnak pide, lavash bread, içli köfte, çiğ köfte, and roasted peppers and tomatoes. The delicious ayran you drink alongside the kebab elevates your dining experience to new heights.
If you’re looking for an answer to the question “Where to eat kebab in Fethiye?”, don’t forget to add Adana Kebapçısı Ercan Usta to your list!
Working days and hours: (Closed on Sundays) open every day of the week from 12:00 PM to 9:00 PM.
Average price per person: ₺200-₺400
Phone: +90 531 248 03 69
Yemeksepeti Menu & Order
Address: Deniz Apt, Tuzla, Mustafa Kemal Blv. 52/C, 48300 Fethiye/Muğla
Location
5. Kardeşler Kebap

One of the places frequently preferred by both locals and foreign tourists, Kardeşler Kebap ranks 5th on our list of “Fethiye’s best kebab places” with a rating of 5.0. Bringing the most delicious kebab varieties of Southeastern Anatolian cuisine together with kebab lovers in Fethiye, Kardeşler Kebap treats taste buds with Adana, Urfa, liver, beyti, eggplant kebab, ali nazik kebab, chicken shish, and mixed kebab varieties. Kardeşler Kebap, which perfectly combines flavor and quality, is a must-try!
The experienced kebab chef prepares kebabs with great skill and love, threading them onto large skewers before placing them on the grill to cook. The legendary aromas emanating from the kebabs sizzling on the grill for an average of 15-20 minutes are enough to make your stomach growl. The delicious, filling, and mouth-watering kebab is taken off the grill and served with a variety of accompaniments such as raw meatballs, stuffed meatballs, flatbread, roasted peppers and tomatoes, lavash, bulgur pilaf, and onion salad. This kebab transforms into a true feast of flavors, further enhanced by the cold ayran you sip alongside it.
Kardeşler Kebap is one of the most accurate answers to the question “Where to eat kebab in Fethiye?”
Working days and hours: (Closed on Sundays) open every day of the week from 12:00 PM to 8:00 PM.
Phone: +90 534 823 24 79
Address: Tuzla, Adnan Menderes Blv. No:9/C, 48300 Fethiye/Muğla
Location
In conclusion, Fethiye offers a rich tapestry of kebab restaurants that cater to every palate and budget. Each venue provides a unique dining experience characterized by the genuine flavors of Turkish cuisine, from the sizzling Adana and Urfa kebabs to the delightful accompaniments that elevate your meal. Whether you are a local or a tourist, immersing yourself in the culinary delights of these kebab spots will undoubtedly enhance your visit to this beautiful coastal town.
So why wait? As you explore the picturesque streets of Fethiye, make sure to stop by these top-rated kebab restaurants to indulge in some of the best kebabs Turkey has to offer. Your taste buds will thank you for the flavorful journey, as each bite takes you deeper into the rich gastronomic heritage of this vibrant region. Enjoy your culinary adventure and savor the delightful kebabs Fethiye has in store for you!
Enjoy your meal!



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